The family Gonzales has been growing coffee on their 35 hectares of farmland for decades, putting great dedication & hard work into their Finca Corinto.
From the cultivation of the best varieties to the washing and drying of the coffee beans: every step of the process is certified to ensure that each production is handled with the highest quality standards.
What is a Finca ?
Fincas have been part of Spanish culture for centuries and the term traditionally refers to a rural or agricultural estate.
For coffee farmers in Colombia and Central & South America, a Finca is the place where they cultivate the coffee.
Our coffees are all "Single Estate Coffees". That's the name for coffees whose origin can be traced back to the Finca.
Aroma of caramel, balanced acidity structure with citrus and bitter-sweet plum notes, silky body
Castillo Paraguycito (100% Arabica)
Washed with process, patio dried
Filter and Espresso
April and November