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FINCA CORINTO

The family Gonzales has been growing coffee on their 35 hectares of farmland for decades, putting great dedication & hard work into their Finca Corinto.

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From the cultivation of the best varieties to the washing and drying of the coffee beans: every step of the process is certified to ensure that each production is handled with the highest quality standards.

What is a Finca ?

Fincas have been part of Spanish culture for centuries and the term traditionally refers to a rural or agricultural estate. 
For coffee farmers in Colombia and Central & South America, a Finca is the place where they cultivate the coffee.
Our coffees are all "Single Estate Coffees". That's the name for coffees whose origin can be traced back to the Finca.

Description

Aroma of caramel, balanced acidity structure with citrus and bitter-sweet plum notes, silky body

Height

1600 m

Varieties

Castillo Paraguycito (100% Arabica)

Region

Caicedonia
Eje Cafetero

Process

Washed with process, patio dried

Roast

Filter and Espresso

Harvest

April and November

€11.5

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